Biscuits
multi-functional biscuits production line [zhengzhou]1.multi-functional production line: According to the size of workshop and technics of biscuits, this line can be assembled reasonably to produce soft biscuits, hard biscuits,soda biscuits, biscuits with filling, thinnest biscuits and so on. We can provide production model XE-600,XE-1000 and XE-1200 with oil-conducting oven, far infrared oven, hot wind circulation oven and direct gas-burning oven ....
Shortea Shortcake Biscuits [Petaling Jaya]Shortea Shortcake Biscuits 140 gm x 12 pkts per ctn (4000 ctn/20 ft, 8000 ctn/40 ft) ....
Choc-O Choc Cream Biscuits [Petaling Jaya]Choc-O Choc Cream Biscuits 140 gm x 12 pkts per ctn (3409 ctn/20 ft, 6818 ctn/40 ft) ....
ROMEO Choco Coated Cream Biscuits [Petaling Jaya]ROMEO Choco Coated Cream Biscuits 140 gm x 12 pkts per ctn (4000 ctn/20 ft, 8000 ctn/40 ft) ....
Sandwich Cream Biscuits [ancient silk route]Product ID Code : 110101 Brand Name : Bell Flavour : Choclate Packing : Standard Pack Pieces Per Packet : 13 Packing Details : Weight Per Piece : NA Weight Per Packet :160 Grams Packing Type : Box Packets Per Packing :1 Packets Per Carton : 96 Packing Per Carton : 96 Weight Per Packing : 0.16 Kg Weight Per Carton : 15.36 Kg ....
Assorted Biscuits [Mumbai]Assorted Biscuits Weight : 1 kg Selling Price (Rs.) : 200.00....
Gano Healthy Morning Biscuits [Sangli]Available in handy pack of 250gms. Enjoy healthy morning biscuits rich in proteins, natural vitamins & minerals. Cherish the taste of crisp biscuits along with the amazing effect of Ganoderma and other medicinal mushrooms.....
Jeera Biscuits [Kolkata]Spicy treat, with the punch of jeera. Livens up any gathering… instantly. Available in packs of 30g, 75g, 150g and tins of 1.25 kg. ....
Sobisco Strawberry Cream Biscuits [Kolkata]A favourite from the Sobisco family. Fresh from the garden taste of real strawberries! Available in packs of 300g.....
DIRECT FLAME BISCUITS BAKING OVEN [Eskisehir]Our Direct Flame Baking Oven can be used to bake every kind of biscuits, cake biscuits, crackers and grissini. Standard widths of the ovens are 1 meter, 1.2 meters, 1.5 meters; lengths vary from 10 meters to 84 meters depending on the capacity. These ovens are designed by BEMAK Engineering Ltd. Co. till 1982 and updated frequently. In Turkey, about 3000 meters of baking ovens are still in producti....
Biscuits & Cookies [Vadodara]Multi Pack has successfully installed over 900 flow wrap machines with feeding systems for packing many of the world's leading brands of biscuits across Asia, Africa, and the Middle East. We offer integrated end-to-end solutions from cooling conveyors through automatic or semi automatic feeding, flow wrapping, auto collation, and secondary packaging for hard and soft dough biscuits, cream sandwich....
Biscuits Balls [Thane- Mumbai]Biscuits Balls for Centre filled Moulded Chocolates - Crispy & Crunchy Used by Home made Chocolates Manufacturers, for Crunchy bite of Moulded Chocolates, Save 40% Cost of your Chocolates. FILL 2-3 Biscuits Balls in Your Mould, and then pour melted Liquid Chocolates (size approx 8 mm balls). ....
Natural Carotenes [DaXingAnLing]Alias name: Extracted Carotenes;Carotenes;Carotenes Natural β-carotene, α- carotene, δ-carotene, ζ- carotene and other carotinoid are the main parts of the natural carotenes.We can see reddish-brown to reddish-violet or orange to dark orange powder with our naked eyes.It is enthanol- semisoluble and oil- semisoluble,but water-fast.The mixture of natural carotenes and oil are y....
Drinking Chocolate [PUNE]Drinking Chocolate may be defined as a mixture of Cocoa (roasted cocoa beans) & sugar ground down to a very fine particle size. Raw cocoa beans do not possess the distinctive aroma and flavor of cocoa, this being developed only as a result of the fermentation and roasting process. When drinking chocolate is added to flour confectionery, is when it gives its characteristic delicious cocoa flavour. ....
BISBRI-WHEAT FLOUR [Pune]This is the mostly used raw material. Its nature and quality play a very important part in the resultant final product. The qualitative classification of wheat flour depends on its protein content and character. This wheat protein is better known as gluten.Wheat flour can be classified into a)Strong or hard flour-having gluten content over 10%.Used for Bread,Puff Pastry Products. b)Medium flou....
BISBRI-WHEAT FLOUR [Pune]This is the mostly used raw material. Its nature and quality play a very important part in the resultant final product. The qualitative classification of wheat flour depends on its protein content and character. This wheat protein is better known as gluten.Wheat flour can be classified into a]Strong or hard flour-having gluten content over 10%.Used for Bread,Puff Pastry Products. b]Medium flour-ha....
BAKERY PRODUCTS [Belgaum]Delicious Bakery Products like Milk Bread, Sandwich Bread, Biscuits, Butter, Nankatai etc.....
ROTARY RACK OVEN [Belgaum]Rotary Rack Oven in Bakery Department is useful for making variety of biscuits ,cakes etc.....
Bakery and Confectionery Products [Delhi]The estimate made by the Ministry of Food Processing Industries (1998), the total market of bakery products, bread and biscuit is estimated at 1.5mn ton and 1.1mn ton respectively. The cake market is estimated at 0.4mn ton. The organized segment of the biscuit market is estimated to be 0.44mn tons whereas the unorganized sector accounts for the balance 0.66mn tons. Bread market is estimated to be ....
